Our Non-Dairy Creamer is for coffee or milktea is the best alternative milk replacement for both coffees and milk teas, especially for our customers with lactose intolerance conditions.
Packaging: 1kg bag - 20 x 1kg foil/ CTN
1kg bag makes 25 Milk Tea drinks (360ml cup)
top quality brand
Made in Taiwan
- Only from premium ingredients
- Caffein Free
- Unsweetened and tastes like regular milk or thickened cream
MAIN INGREDIENTS: GLUCOSE SYRUP, HYDROGENATED PALM KERNEL OIL, SODIUM CASEINATE, DIPOTASSIUM PHOSPHATE, CALCIUM CARBONATE, EMULSIFIER (DISTILLED MONOGLYCERIDE, DIACETYL TARTARIC ACID ESTER OF MONO-AND DIGLYCERIDES), SODIUM POLYPHOSPHATE, SALT, FLAVOURS

IMPORTANT NOTE for Vegatarian/Vegan: contains 1.02% sodium caseinate. Sodium caseinate is derived from cow's milk therefore ay not be appropriate for vegan or dairy-free diets.
Pls note that website images are for representation only and may not be the exact packaging used. Nutrional Information may vary.
Storage & Care
- Avoid excessive heat or moisture.
- Avoid constant exposure to light.
- Expiration date as marked on the package.
- It is recommended to consume within 3 months after opening.
Milk Tea Recipe

You need the following for 360ml cup
- 40g of our premium Non-Dairy Creamer
- 100ml of fresh milk or other non-dairy milk (such as ournon-dairy milk powder)
- 50ml HOT Black Tea (Oolong or Assam Tea).Our Tea Selections
- 15ml of fructose (you can put more if you like it sweeter)
- 1/3 cup Ice
Directions:
- Inside the cocktail shaker, melt the powder mix with newly brewed tea (50ml). Ensure that powders are melted well.
- Add the other ingredients (milk, ice cubes and fructose)
- Shake WELL.
- Serve withTapioca Pearls or other toppings (e.g.jelly or agar balls) and enjoy!